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Khama, Réda; Aissani-Benissad, F; Alkama, R; Fraikin, L; Léonard, A. |
This paper presents a mathematical modelling of thin layer drying of tomato (Solanum lycopersicum L.). To this end, two different methods are used to dehydrate tomato slices namely the solar drying (in an indirect solar dryer), and the forced convective drying (in a convective dryer). In the solar dryer, the experiments are carried out at a constant air velocity of 1 m/s and average temperatures of 37.2, 39.9, 42.5 °C. In the convective dryer, the experiments are performed with five different temperatures (30, 40, 50, 60 and 70 °C) at a constant air velocity of 1 m/s. In order to estimate and select the appropriate drying curve equation, fifteen different thin layer mathematical drying models available in the literature are applied to the experimental... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Solar drying; Convective drying; Tomato slices; Thin layer; Mathematical modelling; Curve Expert software.. |
Ano: 2022 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/7407 |
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Karaaslan,Sevil; Ekinci,Kamil; Kumbul,Barbaros Salih. |
ABSTRACT: Drying of thin layer tomato was studied using a solar tunnel dryer under the ecological conditions of Isparta, Turkey. During drying process, solar irradiation, drying air temperature, relative humidity, and air velocity were measured constantly in different parts of the dryer. Drying runs were performed using plum tomatoes, characterized by an oval shape, intense red color. The change of tomatoes mass was measured daily. The color measurements of dried products were determined at the beginning and end of experiment. In this study, the fresh tomato samples were sorted, graded, washed in water and then sliced into quarters and halves before pretreated. Sun drying behavior of half and quarter sliced tomatoes pretreated with 10% NaCl solution and... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Drying characteristics; Tomato slices; Tunnel dryer; Mathematical modeling. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000700203 |
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